$10.00
Not for the faint of heart or tongue comes this molton hot peppered preparation. Copious amounts of both sweet, sticky Texas honey and burning hot habanero pepper amplify this jerk enough to thrill the most fervent heat crazed cowboy. Inferno is the next and last step into burn oblivion.
| Weight | 0.25 lbs |
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You always said you liked it HOT… well, this is as hot as hot jerk gets. As a matter of fact, we don’t think you can handle this heat. Made with ghost and habanero pepper extracts, this stuff is only for those who have sincere love for pain. Go ahead and order some… we dare …
Gooey blackstrap molasses, a whole bunch of allspice, twists of ginger, thyme, nutmeg, garlic, clove and come to think of it… red, black and habanero pepper too, all be havin’ a party in dis here jerk mon. Bite a hunk and true classic island flavor be comin’ alive on your tongue!
If you’re a lover of garlic and layers of luscious onion backed with a nice little kick of black pepper, smoothed over with brown sugar… this is your jerked beef. Guaranteed to keep vampires (and friends and relatives) at bay for hours 😉
Soy sauce is the base for all our jerky. Add copious amounts of brown sugar and we get teriyaki sauce. Take it one step further and add sesame oil and you get some of the best teriyaki jerky you’ve ever had!
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