If you’re a lover of garlic and layers of luscious onion backed with a nice little kick of black pepper, smoothed over with brown sugar… this is your jerked beef. Guaranteed to keep vampires (and friends and relatives) at bay for hours 😉
Imagine your favorite bowl of Texas chili… This jerk is seasoned with chili powder, cumin, garlic, onion, tomato, chili sauce, a dash of red pepper and a heapin’ helpin’ of brown sugar. All that makes this one of our most popular jerks on the menu.
Tomato sauce and beef jerky? Yep… what will he think of next? Our standard base gets loaded with tomato paste, Mexican oregano a dash of habanero powder, lots of honey and a whole bunch of Sriracha sauce! Yes sir, this is one to remember!
Our twist on the traditional Mexican Mole’. A jerky made with 100% cocoa powder, cinnamon, nutmeg, vanilla, honey and a heapin’ helping of smoked chipotle powder. This one has some sweet, some tradition and some kick!